
After the ceremony the everyone enjoyed appetizers and cocktails in the entry hall before proceeding into the grand ballroom for the reception. The guest tables were draped in teal satin linens and the centerpieces were red daisies surrounded by votives. For dinner guests dined on a dinner buffet consisting of African cuisine. It featured a carving station, barbecue chicken yassa, joll of rice, horseradish mashed potatoes, tropical fruit salad, and a dried cranberry and orange salad. After dinner the night went on with music and dancing.
Caterer: R&R Catering
Photographer: PMK Photography
Decor: Family
DJ: Friends of the bride and groom



